From Farm to Table

Food Blogger Cristy Nutt and Comedian Andy Dugan take recipes and add their flare to it.

We  find new and interesting flavor combinations from our local farmers markets for recipes that any level cook can tackle.

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Bon Appetit!

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Ep. 6 Slow Cooker White Turkey Chili

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Ep. 5_Garlic Shrimp Stuffed Avocados

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Ep. 4 Cashew Chicken

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Ep.3 Talipia and Fennel Puree

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Ep. 2 Stuffed Acorn Squash with Sausage

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Ep1 Valentines Day Dinner